smoked duck breast with mango
Cut the fillets into strips and dice the mango. Make a vinaigrette of nut oil and white balsamic and mix with pink pepper balls. In a verrine: a base of mango cubes topped with the sliced duck breast. Finish with the vinaigrette, a raspberry, a few blueberries and a mint leaf.
ingredients - info smoked duck breast fillets mango nut oil

smoked duck breast with mango

white balsamic vinegar pink peppercorns blueberries raspberries mint
Creative Cooking
Belgian Cuisine

taste and tradition

the fiery passion
Cut the fillets into strips and dice the mango. Make a vinaigrette of nut oil and white balsamic and mix with pink pepper balls. In a verrine: a base of mango cubes topped with the sliced duck breast. Finish with the vinaigrette, a raspberry, a few blueberries and a mint leaf.
ingredients - info smoked duck breast fillets mango nut oil
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Ingredients Directions

smoked duck breast

with mango

white balsamic vinegar pink peppercorns blueberries raspberries mint
Belgian Cuisine

taste and tradition

Creative Cooking
the fiery passion